AY2+Page

= Andrew's Page =

1. fill a pan with 2 beackers full of water and 1 beacker full or water 2. boil it 3. once boiled fill the beacker up of sugar whater that you boiled 4. tie a little peice candy can the a sting and the other end to a popcicle stick 5. put the candy cane into the sugar water 3/4 the way in 6. let the candy get bigger and bigger as the days go on 7. take it out and eat it

The crystals from by letting the string soke in sugar water. As it starts to from on the string it will turn in to little crystals. As it gets bigger and bigger there will begin to be less and less sugar in the beacker. Every day that you weigh it out it will start to get heaver and more crystals will forn. Once the crystals get as big as you want them pull the string out. Let the candy crystals harden and enjoy your crystal candy.